MANSFIELD, Texas - September 18, 2018 - (Newswire.com) Buttermilk Sky Pie Shop is excited to announce our newest pie shop opening (Late Sept. 2018) in Mansfield, Texas. The new bakery is located at 3150 East Broad St. Suite 110, Mansfield TX, 76063. The bakery is...
This December we have a great drink recipe for you. This holiday spiced coffee is a great warm drink to compliment our pie! Ingredients 1/4 cup of bold coffee grounds 1/4 tsp nutmeg 1/4 tsp cinnamon 2 1/2 cups of cold water 2 TBSP sugar 1 cup warm eggnog Whipped cream...
This November we have a great drink recipe for you. This spiced pumpkin white hot chocolate is a perfect complement to our spiced pumpkin and pecan pies. Ingredients 4 cups whole milk 3/4 cup pure pumpkin purée 12 oz chopped white chocolate 2 tsp cocoa powder 1 tsp...
The shop opened to rave reviews Monday, May 1 to lines out the door, as owners Rita Fleenor and Lee Acres greeted hungry pie fans!
The resulting design is like “a modern twist on a Southern shotgun house.” It has the typical big windows and a porch swing out front, and a footprint of just 900 to 1,000 square feet.
In addition to pies, Buttermilk Sky Pie Shop of Colleyville will offer ice cream, thumbprint cookies, coffee, tea, milk and bottled beverages.
Our newest pie shop located in the Cool Springs area of Franklin, will celebrate its Grand opening on Saturday, January 30th!
Meredith and Scott Layton, Buttermilk Sky Pie founders, were selected as the winners of Cooking Channel’s Sugar Showdown on the show’s Garden Pie competition.
Buttermilk Sky Pie Shop founders Scott and Meredith Layton will appear on Cooking Channel’s new competition series show, Sugar Showdown.
The exact date for opening will be announced soon, however construction has begun in the Cool Springs area.
Knoxville is a small, unsuspecting city, but don’t let that fool you. When it comes to eating out and drinking, locals will quickly tell you who is dishing up the best.
Down Kingston Pike in Bearden, Buttermilk Sky Pie Shop makes artful creations—like mainstays apple and coconut cream—from scratch daily, as well as seasonal specialties such as key lime and spiced pumpkin.